Bagatto PDO Prosciutto di San Daniele is based on long-standing traditions of artisan expertise and the experience built up over more than 60 years. The Bagatto family personally accompany customers and enthusiasts around the factory so that they can find out more about the origins of the magnificent products.
Guided tours are totally free of charge and, for those who wish, can end with a tasting or a full lunch at the shop with an adjoining tasting room where you can buy Bagatto Prosciutto San Daniele DOP, Bagatto Culatta “CulCûr” with rind, together with various selected Bagatto typical local products.
Guided tours take place from Tuesday to Saturday in the morning at 11:00 a.m. and on Saturdays also in the afternoon at 3:00 p.m. if a minimum group size of 4-5 people is reached.
Very large groups are requested to contact the company in advance.
It is necessary to book in advance by calling +39 0432 957252 or sending an email to info@prosciuttibagatto.it
